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Title: |
1st Annual East End Mushroom Company Mushroom Cook-Off 2015 Long Island Fundraiser |
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Sub Title: |
at Macari Vineyards in Mattituck, Suffolk County, Long Island, New York |
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Date: |
October 3, 2015 |
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Time: |
12:00 PM to 4:00 PM
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Location: |
Macari Vineyards |
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Street Address: |
150 Bergen Avenue |
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Mattituck, NY 11952 |
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Description: |
1st Annual East End Mushroom Company Mushroom Cook-Off 2015 Long Island Fundraiser at Macari Vineyards in Mattituck, Suffolk County, Long Island, New York.
The East End Mushroom Company is hosting their 1st Annual Mushroom Cook-Off on Saturday, October 3, 2015 12:00PM-4:00PM at Macari Vineyards in Mattituck. The event will feature up to 40 local and regional chefs who will be preparing tasting dishes with the mushrooms we grow – Maitake, Shiitake, and Oyster. Macari Vineyards wine and Greenport Harbor Brewing Co. beer will be served, and live music will be performed by The Earthtones.
Tickets are $50.00 per person, and include two (2) complimentary drink tickets. Tickets can be purchased at bit.ly/mushroomcookoff2015. 100 percent of proceeds will be donated to Maureen's Haven and CAST.
About The East End Mushroom Company
Growers and Purveyors of The Finest Mushroom On The East End
The East End Mushroom Company was founded in October 2012 with a mission of growing mushrooms, specifically the Shiitake, Maitake, and Oyster varieties, and offering them to everyone from famed local chefs to enthusiastic home cooks. Grown in a state of the art facility, mushrooms are picked daily to ensure incomparable freshness. Jane and John can be found at the farm Thursday through Saturday, and at the various farmers markets on the North Fork. Inspired by the local food scene, they saw a need for a farm that hadn't previously existed on the East End. Surrounded by boundless agriculture, the couple decided to start growing mushrooms and open their own farm. Since opening, Jane and John have seen much success in distributing to restaurants across New York, as well as their retail store at the Cutchogue farm. Stop in to talk about mushrooms, recipes and taste the goodness of these mushrooms for yourself. |
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Contact: |
631-876-5401 |
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